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This is a deposit for 4 servings of you meal of choice to be picked up Friday afternoon (after 4pm) in the Chef’s Pantry.
Preorder due by Wednesday at 5pm. If you are providing your own packaging, please have the containers you’d like me to use on the shelf in chef’s pantry by Thursday evening labeled with your name. If you are unsure what to bring, just contact me at chefbritt@aberlinsprings.com and I’ll be happy to assist!
Final cost is calculated after hourly service fee, $3 “spice and oil” adjustment and final cost of food is divided per serving. An additional charge will be added if disposables were chosen.
$40 deposit will go towards final amount to be invoiced after service is complete
This is a deposit for 4 servings of you meal of choice to be picked up Friday afternoon (after 4pm) in the Chef’s Pantry.
Preorder due by Wednesday at 5pm. If you are providing your own packaging, please have the containers you’d like me to use on the shelf in chef’s pantry by Thursday evening labeled with your name. If you are unsure what to bring, just contact me at chefbritt@aberlinsprings.com and I’ll be happy to assist!
Final cost is calculated after hourly service fee, $3 “spice and oil” adjustment and final cost of food is divided per serving. An additional charge will be added if disposables were chosen.
$40 deposit will go towards final amount to be invoiced after service is complete